Ready to Eat Conventional Bakery
Ready-to-eat conventional sunflower kernels, bakery grade, pasteurized at source. For products without a baking step: granola, bars, muesli, snack mixes and toppings.
More InformationSi Ko LTD
Pure Sunbeams, Pasteurized Perfection.
My name is Galina Dimitrova. My parents and I founded Si Ko in 1996, and today I lead the company as CEO. We supply granola, pasta, bakery and cereal-snack producers who need consistent quality and on-time deliveries of conventional and organic sunflower kernels, with predictable prices even on one-year contracts.
What sets us apart from other suppliers of ready-to-eat sunflower kernels is that we produce them ourselves, in our own silos and lines in Dolna Mitropolia. This lets us guarantee quality, deliver on time and keep prices predictable.
With 30 years of experience as a producer and our own pasteurization process, we offer an alternative to organic sunflower kernels that saves at least 15%.
This helps our clients plan their costs and keep their lines running.
Would you like to learn more?
Contact us now.
We take care of the seed
Organic and ready-to-eat kernels, both made in-house.
Our Products
Ready to Eat Organic Bakery
Ready-to-eat organic sunflower kernels, bakery grade, pasteurized at source and EU Organic certified. For organic granola, bars, muesli and snack mixes without a baking step.
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Organic Bakery
Organic hulled sunflower kernels, bakery grade, EU Organic certified. For organic bread, crackers, granola and muesli.
More Information Confectionery
Conventional hulled sunflower kernels, confectionery grade with the largest kernel. For confectionery, roasting, snack mixes and toppings.
More Information Bakery Premium
Conventional hulled sunflower kernels, premium bakery grade with a larger kernel. For visible toppings on bread and buns, and for granola.
More Information Conventional Bakery
Conventional hulled sunflower kernels, bakery grade. For bread, rolls, crackers, granola and muesli.
More InformationFAQ
Sunflower is not one of the 14 allergens listed in EU Regulation 1169/2011. We process sunflower only, so there is no cross-contact with nuts, peanuts, sesame or gluten.
Yes. All our products are gluten-free.
No GM sunflower is grown commercially. Our kernels are GMO-free, and we provide a written GMO-free confirmation.
No. We process sunflower kernels only, so there is no risk of cross-contamination with other products.
Yes. All our products are suitable for people with lactose intolerance.
Yes. Our products are certified Kosher by Star-K.
Yes. Our kernels are suitable for Halal diets, and a Halal certificate can be provided for each lot on request.
Yes. We work under GMP and a HACCP-based food safety system, certified to BRCGS Food Safety Issue 9 with grade AA+. Contact us for details.
Yes. Our BRCGS audit includes the FSMA module, and we provide the documents US importers need for their FSVP.
Years producing sunflower kernels
Most people would tell you, "Nothing personal, just business." Well, for us things are personal. We give our maximum and chase the highest level.
Galina Dimitrova
— CEO and Co-founder, Si Ko Ltd. We Care For The Seed While You Succeed.
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